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every dad deserves a wholesome meal

and beer on arrival

father’s day

sunday 1st september 2019

 
 

father’s day 2019

at LITTLE BLACK PIG & SONS

 

$80pp, 4 courses

$20 for children aged 5-12yo

No charge for children under 5yo

Beer or glass of wine on arrival for Dads

Lunch & Dinner spots available, bookings taken on the hour.

Please note all bookings have a 2 hour return by time.

Credit card required to secure booking. Please note we reserve the right to charge $40pp for cancellations within 48 hours of the event.

Bookings of 9+ go on $80pp sharing menu, featuring all of the menu.

Cicchetti:

SA Smoky Bay oyster with pickled apple and avruga caviar

OR

Salumi misti – 24 months cured Fratelli Galloni prosciutto di parma, wagyu bresaola, olive mortadella, cinghiale salami, house marinated Mt. Zero olives and asiago D.O.P

———

Primi:

Ravioli fatti a mano – ravioli filled with spinach and buffalo ricotta with nutmeg, burnt butter and sage

OR

Pappardelle con ragù di cinghiale – wild boar ragù slow cooked with rosemary, chianti, garlic, carrot and pecorino sardo

———

Secondi:

Arrosto di maiale – slow cooked rolled pork belly with chickpea inzimino and salsa verde

OR

Collo di agnello brasato – slow cooked Mt. Leura lamb neck with lemon, anchovies, soave, cavolo nero, potatoes and gremolata

OR

Pesce alla forno – oven baked Cone Bay barramundi with Sardinian fregola, Coffin Bay vongole, cherry tomatoes, lemon and olive salsa

———

Dolce:

Tiramisu - traditional recipe, decadent and creamy, with flavours of chocolate and coffee mixed with a cocktail of sweet liquors

OR

Chocolate assassin - flourless chocolate cake made with 70% cocoa chocolate, the texture of chocolate mousse and served with crème fraîche

Please provide details of dietary requirements and highchairs, if required.

Sunday 1st september 2019