Sicilian Wine Dinner
with Frank Preiato of Alepat Taylor
at Little Black Pig & Sons.
More details coming soon!
Thursday 26th March
6.30 pm start
at Little Black Pig & Sons
$195pp prepaid
Agnolotti del plin – handmade agnolotti filled with spinach, butternut pumpkin, buffalo ricotta, truffles, Parmigiano Reggiano with burnt butter and sage
Thursday 26th March
6.30 pm start
at Little Black Pig & Sons
$195pp prepaid
Mini tartlets filled with prawn meat, celeriac, fennel, black garlic gel